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By J, on October 16th, 2010
I love cooking. One of the most enjoyable things for me is to try out new and innovative recipes for my family. Meal times give us a chance to get together, talk about the day’s activities, upcoming schedules and just enjoy one another’s company. This last week after watching a cooking show on satellite TV, [...] . . . → Read More: Green Chili Feast
By J, on July 27th, 2010
This is a Sponsored Post written by me on behalf of Mission Foods. All opinions are 100% mine. I just found out about the ongoing Mission Menus Challenge and I won’t let this pass without sharing the details here with you. In fact, last June 28, 2010 the famous Chef Sara Moulton started to spread [...] . . . → Read More: Mission Menus Challenge
By J, on July 21st, 2010
My ‘no cooking policy’ is still in effect (it’s been for a long time, anyway). Why not? With the oppressive heat, even with the central air running, I can’t seem to imagine myself cranking up the stove or the oven. So, you must be thinking that my foodie husband is starving (lol). Not quite. To [...] . . . → Read More: The Cook Is Still On Break
By J, on June 13th, 2010
I chanced upon this fruit at our nearby fruit stand. Admittedly, it was my first time to try it, and I’m not quite pleased. I probably had high expectations and thought it would taste like the regular plums that I’m used to, but I was wrong. Sure, it is lemon plum and it’s quite tart. [...] . . . → Read More: Lemon Plum
By J, on June 13th, 2010
This is a Sponsored Post written by me on behalf of Freschetta. All opinions are 100% mine. Early on in my life, I didn’t really care for pizza. I don’t know why, but it maybe because I only had access to run of the mill chain resto pizza. I don’t have to name names here, [...] . . . → Read More: Thin Crust For Me, Please
By J, on April 8th, 2010
This is a Sponsored Post written by me on behalf of Hormel Foods. All opinions are 100% mine. How time flies! Has it been 75 years already? What used to be my Mom’s staple in her kitchen is now a also a mainstay in my pantry. Of course, I’m referring to hormel Chili and Dinty [...] . . . → Read More: A Staple In American Pantries For 75 Years
By J, on January 20th, 2010
This is a Sponsored Post written by me on behalf of HealthyTuna.com. All opinions are 100% mine. I grew up in a household where balanced diet was a priority. Because of my family’s heredity and genetics whereby family members passed away mostly due to heart attack, my Mom’s crusade for the family to eat healthy [...] . . . → Read More: Fave Tuna Dish
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